2024年4月29日 星期一
枸杞子中类胡萝卜素的组成及含量
Composition and content of carotenoids in Fructus Lycii
1999年 第8卷 第4期 页码[57-58]    下载全文[0.2MB]  
Abstract

The composition and content of carotenoids in Fructus Lycii (fruits of Lyctum barbayum L .)from 6 productio n regio ns were analysed by HP LC.T he result showed they have same composition consisted by 10 carotenoids , but the content of each carotenoid is different in species (variety).Zeaxanthin dipalmitate is the major caro tenoid in fruit , it is also the characteristic carotenoid in Lycium .
 

关键词枸杞子; 类胡萝卜素; 组成; 含量
Key wordsLycium barbayum L .; carotenoids; composition; content
作者李 忠 彭光华 张声华
所在单位南京医科大学公共卫生学院, 南京 210029) (华中农业大学食品科技系,武汉 430070
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