2021年12月9日 星期四
秦巴山区五味子的种质资源
Germplasm resources of Kadsura Juss. and Schisandra Michx. in Qinling Bashan Region
1996年 第5卷 第1期 页码[35-37]    下载全文[0.4MB]  
摘要

秦巴山区共有五味子(Kadsura Juss.和Schisandra Michx.)10种1变种,分布广,资源丰富。五味子果实营养物质丰富,蛋白质、氨基酸、矿质元素的含量明显高于苹果、梨、柑桔。尤其是果实中富含超氧化物歧化酶(SOD)和木脂素,具有保健作用,颇有开发利用价值。

 

Abstract

There are altogether 10 species and 1 variety of Kadsura Juss. and Schisandra Michx.in Qinling Bsshan Mountain Areas, with a wide distribution and rich resources. The fruits of Kadsura and Schisandra are rich in nutrients, with a higher content of protein, amino acids and mineral elements than those of apple, pear and orange. Particularly, the fruits have lignan and superoxide dismutase (SOD), which have a good effect on health, and are worth exploiting and utilizing.

关键词五味子; 开发利用; 种质资源;
Key wordsKadsura; Schisandra; exploitation and utilization; germplasm resources
作者袁仕禄,晁无疾
所在单位中国人民解放军农牧大学农学农机系,长春130062
北京农学院园艺系
点击量7237
下载次数244
基金项目国家自然科学基金;