2024年4月25日 星期四
不同地理种源杜仲叶片中丁香脂素二糖甙和京尼平甙酸含量的分析
The content analysis of syringaresnol diglucoside and geniposidic acid in Eucommia ulmoides leaves of different Provenances
2004年 第13卷 第2期 页码[58-59]    下载全文[0.4MB]  
Abstract

The contents of syringaresnol diglucoside and geniposidic acid in spring leaves and autumn leaves of Eucommia ulmoides Oliv. in 17 provenances were determined by HPLC. The contents of syringaresnol diglucoside in spring leaves and autumn leaves were 0.147%-0.023% and 0.314%-0.011% respectively. The contents of geniposidic acid in spring leaves was not detectable and in autumn leaves 3.98%-0.37%. The contents of syringaresnol diglucoside and geniposidic acid in autumn leaves were much higher than that in spring leaves. The contents of two components in 17 provenances were also distinctive different.

关键词杜仲叶; 地理种源; 丁香脂素二糖甙; 京尼平甙酸;
Key wordsEucommia ulmoides Oliv. leaves; provenances; syringaresnol diglucoside; geniposidic acid
作者汤诗杰1,贺善安1,盛宁1,出山武2
所在单位1. 江苏省中国科学院植物研究所(南京中山植物园),江苏南京210014;
2.日本养命酒株式会社,日本长野
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基金项目中国科学院南京分院"择优资助项目"(1994-1997);